O'Doughs - Original Hamburger Buns, 400 g

O'Doughs' Gluten Free Hamburger Buns are baked with all natural ingredients, including potato, tapioca, soya and rice flours.

O'Doughs breads and buns are safely gluten free and certified gluten free.

• Gluten Free
• Vegan
• Kosher
• Non-GMO
• Cholesterol free
• Trans fat free
• Source of Fibre

• Ingredients

• Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavour, Sea Salt, Cellulose, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Contains: Soya. May contain: Egg.