

Crunchy, baked crackers with sesame, quinoa, flax and amaranth seeds with a rich and savory taste.
Brown Rice Flour, Sesame Seeds, Potato Starch, Quinoa Seeds, Safflower Oil, Flax Seeds, Amaranth Seeds, Tamari Soy Sauce Powder (Tamari Soy Sauce [soybeans, salt], Maltodextrin [corn]), Salt. Contains Soy.







