Amy's Kitchen - Organic Pad Thai, 284 g

Deliciously plant-based Pad Thai. Made with broad rice noodles, organic Amy's-made tofu, julienned carrots, green onions, broccoli and – baked cashews (instead of peanuts). This is a great-tasting way to try Thai.

• Organic
• Gluten free
• Dairy free
• Lactose Free
• Vegan
• Plant based
• Kosher

• Ingredients

• organic rice noodles (organic rice, filtered water, organic tapioca starch), organic broccoli, organic cane sugar, organic tofu (filtered water, organic soybeans, magnesium chloride), filtered water, organic carrots, organic green onions, organic tamari (water, organic soybeans, organic alcohol [to preserve freshness], salt), organic brown rice vinegar, organic cashews, expeller pressed high oleic safflower and/or sunflower oil, organic red onions, paprika, sea salt, tamarind extract, organic garlic, organic distilled vinegar, black pepper. contains soy and tree nuts (cashews).