







Precision Paring Knife β Perfect for peeling, slicing, coring, and chopping fruits and vegetables with full control and minimal effort.
Premium High-Carbon Powder Steel β Made from Japanese powdered steel, ice-hardened for HRC 62 hardness, ensuring long-lasting sharpness and rust resistance.
Razor-Sharp Blade β Thin and precise, cuts soft-skinned fruits and vegetables cleanly, allowing ultra-thin slicing and preserving juices.
Ergonomic Pakkawood Handle β Comfortable, non-slip grip reduces fatigue and provides excellent control for detailed kitchen tasks.
Versatile Kitchen Tool β Ideal for home chefs, restaurants, or cafΓ©s; perfect for fruits, small meats, sandwiches, and garnish prep.







