Amaranth Flour Premium Quality 500 GM

Amaranth Flour Premium Quality 500 GM

• Amaranth flour is a protein-rich, gluten-free flour that was traditionally utilised by the Aztec and Inca civilizations. Produced by pounding amaranth seeds into a fine powder.
• In India, this grain is used to make chapatis as well as during fasts.
• It contains minerals including iron, calcium, magnesium, phosphorus, and potassium.

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