Rawesome - Crème Brûlée - Raw Vegan Gluten Free Cake, 95 g

A subtle crème brûlée made with a perfect balance of coconut milk, coconut sugar and a touch of maple syrup. Served on a crispy Brazil nut crust.

Prepared with great care by our precious raw vegan chef right here in Montreal.

• Ingredients

raw and organic* Cashews*, fresh coconut milk* (filtered water, coconut*), Brazil nuts*, coconut sugar*, maple syrup*, cold-pressed virgin coconut oil* and cacao butter*, dates*, cacao powder*, natural vanilla essence*, sea salt.