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Design: Designed for generous cooking, the 3000ml triply non-stick kadai handles everything from festive curries to crispy fries with ease. Its extra-thick 2.5mm tri-ply construction ensures steady, even heat for consistent results. Made with a robust 2.5mm tri-ply body, it features 304-grade stainless steel on the inside, a 1050-grade aluminium core for efficient heat conduction, and 430 magnetic-grade stainless steel on the outside for durability and induction compatibility. The PTFE non-stick coating allows smooth food release while being tough enough for steel ladles. Its sleek steel finish and sturdy handles lend a professional look, while the fitted lid enhances functionality and retains heat efficiently.
Benefit: The tri-ply build prevents hot spots and ensures uniform cooking, saving time and energy. Its food-safe, non-reactive surface preserves authentic flavours without metallic aftertaste. The honeycomb non-stick layer reduces oil usage while resisting scratches, even with steel ladles. Suitable for deep frying, sautΓ©ing, simmering, and slow cooking, this kadai offers versatility for daily meals and special spreads alike, making it a reliable kitchen essential.
Nestip: Use it to bake dum-style biryani on the stovetop by sealing the lid for slow, even cooking.
Style: SA127NSI01
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