Garam Masala

Garam masala is a common blend of spices for almost every Indian dish. It is popularly added to North Indian cuisine.

• Vegetarian
• Contains Chili, Cumin, Coriander, Big Cardamom, Cinnamon, Bay Leaves, Clove, Black Pepper, Ginger, Salt, Turmeric, Fennel, Fenugreek, Star Anise, Stone Flower, Nutmeg, Mace, Mint, And Cardamom
• Shelf life is 365 days
• Store in a cool and dry place.