Indulge your loved ones in the divine fusion of tradition and decadence with our Rasmalai Cake. Rich ras malai and velvety cream create a unique culinary masterpiece that honours India's finest flavours. Adorned with vibrant ras malai and luscious rabdi, it's a truly memorable gift for festivals, birthdays, or any extraordinary occasion.
Product Details:
- Flavour : Rasmalai
- Cake version : Eggless
- Type of cake: Cream cake
- Shape: Round
- Serves : 4-6 people
Care Instructions:
- Store cream cakes in a refrigerator.
- Fondant cakes should be stored in an air-conditioned environment.
- Slice and serve the cake at room temperature and make sure it is not exposed to heat.
- Use a serrated knife to cut a fondant cake.
- Sculptural elements and figurines may contain wire supports toothpicks or wooden skewers for support.
- Please check the placement of these items before serving to small children.
- The cake should be consumed within 24 hours.
- Enjoy your cake!