Gluten Free Multigrain Atta

The combination of this atta makes it almost a superfood with its high protein content and is loaded with essential vitamins & minerals for living a stress-free life. Sorghum (Jowar) is high in protein content which in addition to providing energy also helps in the regeneration of cells. Kodo Millet has a very low glycemic index. It is gluten-free and very high in dietary fiber. It is rich in vitamins like B6, niacin, and folic acid & minerals such as calcium, iron, magnesium, and zinc. Buckwheat (Kuttu) is known to strengthen capillary walls and improve blood circulation due to the presence of a specific component called Rutin, which is a known heart disease protector. It is high in Magnesium content which helps in relaxing the blood vessels and lowering blood pressure. Ragi & Bajra is known to help prevent cancer because they contain fiber & phytonutrients that prevent the risk of colon & breast cancer. 

• Vegetarian I Suitable for Vegan
• Contains Jowar (Sorghum), Buckwheat, Kodo Millet, Ragi, Bajra
• Shelf life is 30 days
• Store in an airtight container after opening the package or seal the zipper fully after use. Store in a cool dry place away from direct sunlight.