



Rose petals are very good for skin, as a moisturiser, removes pigmentation, helps fight acne. Making tea from rose petals removes fatigue and improves energy levels.
It also has culinary uses where it is used in making Gulkand, and added to thandai drink. Both are the products of summer season, help in cooling our body and preventing damage from heat. Rose petals are also added to sweets and desserts to give it that wonderful flavour and aroma.
Health Quotient
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Β







