

Our Jaguar Swirl blends red and white cacao beans into a non-dairy βmilkβ chocolate of the highest calibre. The full blend allows the high-protein jaguar chocolate to create an incredibly buttery and rich flavour when paired with our sweet 65% Vanilla Sea Salt base.
Cacao, raw cane sugar, cacao butter, cacao blanco, coconut sugar, mamey seed, vanilla pod, rosita de cacao, sea salt..







