









A bengali staple spice paanch phoran infused mustard oil is a unique offering from Nutty Yogi.
Spice infused mustard oil can be used a cooking oil or simply as a drizzle on curries, khichidi's and snacks. The beautiful aroma of mustard combined with the spices will add the taste and the flavour which will the dish a few notches up.
A speciality from our Nutty Chef.
Health Quotient:
Made from all natural spices and cold pressed organic mustard oil.
Drizzle a spoon ful on your khichdis, daals and curries. Or use for base tadka to all indian curries.
Natural Mustard Oil, Kalounji, Mustard Seeds, Methi Dana, Saunf, Zeera
Best before 12 months from the date of manufacture.







