Holburne - Mushrooms - Oysters, 114 g

Oyster mushrooms can be distinguished by their wide, fan-shaped caps and soft velvety gills. They are typically grey, white, or tan and are delicate and slightly sweet.

Take your meals from ho-hum and flavourless to gourmet and delicious with oyster mushrooms. Whether you enjoy them sautéed, baked, or battered, the delicate flavours are the perfect pairing for seafood, veal, pork, and chicken.

• Suggested Use

Our oyster mushrooms are harvested at the peak of freshness. Store them in the fridge in their original packaging or a brown paper bag to maintain their delicate texture.