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Naturally Yours

Multigrain Pasta | Pack of 3

₹510₹56710% off
Out of stock · ★ 4.93 (137)checking live price…
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Pack of 3
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This delicious pack of gluten free multi-grain pasta is made with the finest blend of high quality grains. It is made in a gluten free environment and is a good source of dietary fiber.

✔ 100% gluten free

✔ Ideal for celiac and gluten intolerant individuals

✔ Made using nutritious Corn, Amaranth, Bengal gram, Jowar, Rice

✔ Rich in proteins and dietary fibers

✔ Easy to make 

✔ Serves 2 adults and 2 children

✔ Easy to digest and ideal for 1+ years kids and above

✔ No preservatives, artificial flavors, colors and MSG

✔ COD available

Health Benefits of Multi-grain Pasta

1. An ideal gluten-free alternative to conventional pasta.

2. Good source of fiber and proteins

3. Combines the benefits of four nutritious grains - Amaranth, Jowar, Bengal gram and Corn

Ingredients

Corn (6%), Amaranthus (6%), Chana (5%), Jowar (5%) & Rice (78%)

How to cook Gluten-Free Multigrain Pasta

1. Take about 2L of water in a large pan and boil on high heat. Add a tsp of salt in it.
2. Once the water has come to a rolling boil, add Naturally Yours Multi grain Pasta.
3. Stir once to make sure that the pasta is not sticking together or to the bottom of the pan.
4. Continue to boil on high heat, stirring occasionally, until the water returns to a rolling boil (about 2 minutes)
5. Once the water begins to bubble and foam, you may wish to turn down the temperature a bit to keep it from boiling over
6. Boil for another 5 to 7 minutes.
7. Test a piece of pasta to see whether it is the texture you’re looking for (cooked but still a bit firm)
8. Drain the water and keep the pasta aside. Rinse it and then toss it with a bit of oil to make sure that the pasta doesn’t stick to itself
9. Toss it together with your choice of pasta sauce and sauteed vegetables for a wholesome meal.

Country Of Origin: INDIA

MADE IN INDIA

Packing Date: 15.07.2025

Expiry Date: 14.07.2026


Benefits

1. An ideal gluten-free alternative to conventional pasta. 2. Good source of fiber and proteins 3. Combines the benefits of four nutritious grains - Amaranth, Jowar, Bengal gram and Corn Ingredients Corn (6%), Amaranthus (6%), Chana (5%), Jowar (5%) & Rice (78%) How to cook Gluten-Free Multigrain Pasta 1. Take about 2L of water in a large pan and boil on high heat. Add a tsp of salt in it. 2. Once the water has come to a rolling boil, add Naturally Yours Multi grain Pasta. 3. Stir once to make sure that the pasta is not sticking together or to the bottom of the pan. 4. Continue to boil on high heat, stirring occasionally, until the water returns to a rolling boil (about 2 minutes) 5. Once the water begins to bubble and foam, you may wish to turn down the temperature a bit to keep it from boiling over 6. Boil for another 5 to 7 minutes. 7. Test a piece of pasta to see whether it is the texture you’re looking for (cooked but still a bit firm) 8. Drain the water and keep the pasta aside. Rinse it and then toss it with a bit of oil to make sure that the pasta doesn’t stick to itself 9. Toss it together with your choice of pasta sauce and sauteed vegetables for a wholesome meal. Country Of Origin: INDIA MADE IN INDIA Packing Date: 15.07.2025 Expiry Date: 14.07.2026

Ingredients

Corn (6%), Amaranthus (6%), Chana (5%), Jowar (5%) & Rice (78%) How to cook Gluten-Free Multigrain Pasta 1. Take about 2L of water in a large pan and boil on high heat. Add a tsp of salt in it. 2. Once the water has come to a rolling boil, add Naturally Yours Multi grain Pasta. 3. Stir once to make sure that the pasta is not sticking together or to the bottom of the pan. 4. Continue to boil on high heat, stirring occasionally, until the water returns to a rolling boil (about 2 minutes) 5. Once the water begins to bubble and foam, you may wish to turn down the temperature a bit to keep it from boiling over 6. Boil for another 5 to 7 minutes. 7. Test a piece of pasta to see whether it is the texture you’re looking for (cooked but still a bit firm) 8. Drain the water and keep the pasta aside. Rinse it and then toss it with a bit of oil to make sure that the pasta doesn’t stick to itself 9. Toss it together with your choice of pasta sauce and sauteed vegetables for a wholesome meal. Country Of Origin: INDIA MADE IN INDIA Packing Date: 15.07.2025 Expiry Date: 14.07.2026

Details

Country Of OriginMADE IN INDIA Packing Date: 15.07.2025 Expiry Date: 14.07.2026

Coupons

FIRSTORDER — ₹74 off
SAVE10 — ₹74 off
SAVE15 — ₹74 off
SAVE20 — ₹74 off
WELCOME — ₹74 off
WELCOME15 — ₹74 off

Delivery

COD available

Reviews

★★★★★ Multigrain pasta was delicious.
I definitely going to recommend it to all to buy healthy and stay healthy.
Priyanka sanghvi
★★★★★ Multigrain pasta and beetroot noodles are excellent
Tasty, nutritious and versatile. Work well in vegetarian and non-vegetarian preparations. I have bought these many times and highly recommend them
Shai Venkatraman
★★★★★
Gluten Free Multigrain Pasta 200g
Samreedhi Goel
★★★★★
Was good. And didn't take too long to cook nor did it lose shape
Vidya Anand
★★★★★
I really loved it.
Fenil Parikh
★★★★★
Gluten Free Multigrain Pasta 200g
Mahua Das
★★★★★
Really the product is excellent and strongly recommend everyone should try n use.
L.J.
★★★★★ Nice taste and healthy alternative
Has really nice taste and also can eat guilt free
Swaroop Vaidya

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