

Enjoy gluten free pizza! This thin pizza crust is baked in a gluten free facility and is ideal for those with special gluten free dietary requirements. Simply add your favourite gluten free toppings, bake for 10-12 minutes and enjoy!
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Rice Flour, Potato Starch, Water, Organic Sunflower Oil, Organic Cane Sugar, Sea Salt, Methylcellulose And Yeast.







