Nagli Gold (Millet) Biscuits | Jahagirdar Bakers, Nashik

Wholesome millet nutrition with a comforting chocolate flavour.

Nagli Gold Millet Biscuits combine the strength of ragi with the warmth of traditional Ayurvedic herbs and the familiar taste of chocolate. Made without maida and crafted for easy digestion, these biscuits bring together taste and thoughtful ingredients in every bite.

If you are looking for a smarter everyday snack that balances flavor and nutrition, this is it.

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Why You Will Love It

• No added maida

• No preservatives added

• No artificial colours

• Chocolate flavour loved by all age groups

• Contains natural iron from ragi

• Easy on digestion

• Enriched with selected Ayurvedic herbs

• Balanced sweetness with wholesome grains

A biscuit that feels indulgent yet rooted in tradition.

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The Goodness of Ragi

Ragi, also known as nagli or nachani, is known for:

• Natural iron content

• High fiber that supports digestive comfort

• Sustained energy release

• Better satiety compared to refined flour snacks

Combined with whole wheat flour and time tested herbal ingredients, these biscuits offer more than just taste.

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Taste & Texture

• Mild chocolate flavour

• Lightly sweet and satisfying

• Crisp bite with wholesome grain finish

• Perfect with tea, coffee, or as a daily snack

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Ingredients

Whole Wheat Flour (Atta), Sugar, Special Bakery Shortening, Ragi / Millet / Nachani Flour, Invert Sugar Syrup, Ammonium Bicarbonate, Cocoa Powder, Milk Powder, Nature Identical Flavouring Substances (Milk Chocolate, Butterscotch, Vanilla), Iodised Common Salt, Permitted Natural Food Colour Caramel (150c), Sodium Bicarbonate, Emulsifier [INS 322 (i) Lecithin of Soy Origin], Split Green Gram (Moong Dal), Popped Paddy (Salichya Lahya), Tinospora Cordifolia Extract (Gulvel), False Black Pepper (Vavding), Indian Sarsaparilla Roots (Anantmool), Caesalpinia Digyna (Vakeri Bhate), Dry Ginger (Suntha), Glycerrhiza (Jeshthhamadh), Asparagus Racemosus (Shatavari), Mineral Salt, Indian Winter Cherry (Ashwagandha), Long Pepper (Pimpali).

Contains wheat, milk, and soy ingredients.

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Storage Instructions

Store in a cool and dry place.
Keep away from direct sunlight.
Once opened, store in an airtight container for best freshness.

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Shelf Life

Best before 6 months from the date of packaging.

Whole Wheat Flour (Atta), Sugar, Special Bakery Shortening, Ragi / Millet / Nachani Flour, Invert Sugar Syrup, Ammonium Bicarbonate, Cocoa Powder, Milk Powder, Nature Identical Flavouring Substances (Milk Chocolate, Butterscotch, Vanilla), Iodised Common Salt, Permitted Natural Food Colour Caramel (150c), Sodium Bicarbonate, Emulsifier [INS 322 (i) Lecithin of Soy Origin], Split Green Gram (Moong Dal), Popped Paddy (Salichya Lahya), Tinospora Cordifolia Extract (Gulvel), False Black Pepper (Vavding), Indian Sarsaparilla Roots (Anantmool), Caesalpinia Digyna (Vakeri Bhate), Dry Ginger (Suntha), Glycerrhiza (Jeshthhamadh), Asparagus Racemosus (Shatavari), Mineral Salt, Indian Winter Cherry (Ashwagandha), Long Pepper (Pimpali). Contains wheat, milk, and soy ingredients. Storage Instructions Store in a cool and dry place. Keep away from direct sunlight. Once opened, store in an airtight container for best freshness. Shelf Life Best before 6 months from the date of packaging.