Paachakam: Heritage Cuisine of Kerala Book
₹1,995
● In stockchecking live price…
View on Ikka Dukka store ↗- Step into God’s own country with Paachakam
- A beautifully-illustrated cookbook that offers authentic insights into Kerala’s most popular recipes
Sabita Radhakrishna, author of the best-selling and award-winning Annapurni: Heritage Cuisine from Tamil Nadu (2015), now turns her expertise towards Kerala, the green jewel of South India. Step into God’s own country with Paachakam, a beautifully-illustrated cookbook that offers authentic insights into Kerala’s most popular recipes by drawing attention to the communities that cherish them – Syrian Christians, Namboodris, Cochin Jews, Nairs, and Maplas, to name but a few. In exploring their diverse foods and customs, interviewing community elders, and researching preferred spices and flavours, Radakrishna uncovers special commonalities between them that serve to define Kerala cuisine as a whole.
With easy-to-follow recipes, Paachakam invites you to enjoy the many tastes of Kerala from the comfort of your own kitchen. The next time you’re in the mood for a rich Thalassery Biryani, or a refreshing glass of Pacha Maanga, you know where to look!
Coupons
WELCOME10 — ₹285 off
Delivery
You may also like
Eating with History: Ancient Trade-Influenced Cuisines of Kerala Book
Ikka Dukka
₹650
India : Cookbook
Ikka Dukka
₹4,500
The Ayurvedic Wellness Cookbook: Recipes for Balance & Rejuvenation Book
Ikka Dukka
₹1,095
India Local : Classic Street Food Recipes Book
Ikka Dukka
₹1,995
The Ayurvedic Cookbook: Get Fit in Just Two Weeks
Ikka Dukka
₹895
Kashmiri Cuisine: Through the Ages Book
Ikka Dukka
₹895
The Great Indian Thali: Seasonal Vegetarian Wholesomeness Book
Ikka Dukka
₹1,295
Art of Indian Cuisine Book
Ikka Dukka
₹895