Gulabs Kokum Syrup – Sweet & Tangy Herbal Cooler
Sip on the soul of the Konkan coast!
Experience the perfect harmony of sweet, tangy, and spiced flavours with Gulabs Kokum Syrup, a handcrafted traditional cooler made from the native Garcinia indica fruit. Known for its natural cooling and digestive properties, Kokum is a cherished summer essential across southern India.
Every sip of this syrup is a refreshing journey — blending the rich fruitiness of kokum with subtle hints of black salt, cumin, pepper, and ginger juice. Whether served chilled or with soda, it’s the perfect drink to beat the heat.
Why you’ll love it:
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Authentic kokum flavour with a touch of spice and tang.
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Made using real kokum fruit and natural spices – no artificial sweetness needed.
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Cooling and digestive – ideal for summer refreshment or post-meal detox.
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Ready in seconds: mix 50 ml syrup with 200 ml cold water or soda for a perfectly balanced herbal cooler.
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Each bottle makes 12–15 glasses of refreshing bliss.
Ingredients:
Sugar, Water, Kokum (Garcinia indica), Black Salt, Cumin Powder, Pepper Powder, Ginger Juice.
100% Vegetarian | No Artificial Flavour | No Preservatives | Crafted by Gulabs, Chennai
Shelf Life & Storage:
Shelf life – 12 months.
Refrigerate after opening. Shake well before use. Store in a cool, dry place away from sunlight.
Nutritional Information (per 100 g):
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Energy: 201 Kcal
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Carbohydrates: 50.2 g
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Sugar: 49.3 g
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Protein: 0.1 g
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Fat: 0.1 g
Key Highlights:
✅ Authentic Konkan-style kokum syrup
✅ Handcrafted using real fruit and Indian spices
✅ Naturally cooling and hydrating
✅ Quick and easy to prepare – just mix and serve
✅ Vegetarian and preservative-free
Cool, tangy, and deeply refreshing — Gulabs Kokum Syrup is more than just a drink; it’s an experience steeped in tradition. Add this authentic Konkan cooler to your Foodwalas store and let your customers enjoy a handcrafted, herbal delight from Chennai’s finest artisans.
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