Karela Jamun Syrup: Ayurvedic Solution for Blood Sugar Management and Digestion

An Ayurvedic product prepared from bitter gourd and jamun seeds, which helps in keeping blood sugar levels under control and promoting overall health.

Helps maintaining sugar level

Promotes healthy liver

Natural blood purifier

Rich source of iron, Vitamin C & Vitamin A

              Blood Sugar Control : The main function of Karela Jamun syrup is to control the blood sugar levels. Bitter gourd is known for its powerful anti-diabetic properties in Ayurveda, while jamun seeds are rich in the mineral water and sodium, which are helpful in controlling blood sugar.

              Increases insulin levels : Regular consumption of this syrup increases insulin levels, thereby keeping diabetes under control and preventing diabetic complications like vision loss, fatigue, dizziness, restlessness, and skin problems.

              Blood Purifier : This syrup acts as a natural blood purifier, improving health and immunity. It detoxifies the liver and regulates the body's intestinal system, aiding digestion and fighting common stomach problems such as infections, constipation, diarrhea, and dysentery.

              Rich in Nutrients : This syrup is a rich source of essential vitamins and minerals like Vitamin A, Vitamin C, Iron, Magnesium, Biotin, Zinc, and Potassium, which are important for overall health.

              Skin and Hair Health : Karela Jamun syrup keeps the skin fresh and smooth along with helping in maintaining blood pressure. It prevents dark spots and reduces acne on the face, and also promotes hair health. 

• Morning : Take Karela Jamun syrup 20 ml to 30 ml on an empty stomach.

• Night       : Take 20 ml to 30 ml syrup after food and before sleeping.