Moong Sabut

Whole Moong is naturally rich in protein and high in dietary fiber. It does not undergo any artificial polishing with water, oil, or leather thereby retaining its goodness and wholesomeness.
Tadke waali Dal topped with coriander is the best-served dish using yellow sabut moong.
Hygienically packed Moong Dal which is free from impurities such as weevils and stones. Our pulses are unpolished as well. They are delicious in taste & good for health.

• Vegetarian
• Contains Whole Moong
• Shelf life is 6 Months
• Store in a cool and dry place.