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This 6-piece Japanese knife set combines premium knives with a classic solid wood cutting board, offering an all-in-one solution for chopping, slicing, and dicing with precision and elegance.
【Premium Japanese Steel Blades】
Crafted from 10Cr15CoMoV high-carbon stainless steel, heat-treated to 58±2 HRC, each blade ensures long-lasting sharpness, exceptional durability, and excellent rust resistance.
【Razor-Sharp 15° Precision Edge】
Hand-sharpened to a 15° angle, the blades provide effortless cutting, clean slices, and a perfect balance between toughness and sharpness—ideal for vegetables, fruits, and meats.
【Ergonomic Pakkawood Handles】
High-density pakkawood handles are ergonomically shaped for a comfortable, non-slip grip, reducing hand fatigue and ensuring precise control during extended use.
【Classic Solid Wood Cutting Board】
The included solid wood cutting board replaces wall-mounted storage, providing a knife-friendly, stable surface that protects edges while adding timeless warmth to your kitchen.
【Gift-Ready & Premium Design】
Elegantly packaged, this set makes a thoughtful gift for home chefs and culinary enthusiasts who appreciate craftsmanship and functional design.
【Note】
This knife set is designed for everyday kitchen tasks such as slicing, chopping, and dicing. It is not suitable for cutting through large, dense bones (e.g., beef, pork, deer, lamb) or heavy-duty tasks like cleaving.







