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Forged from 10Cr15CoMoV high-carbon steel with 60 HRC hardness, each blade delivers enduring sharpness, superior edge retention, and excellent corrosion resistance for lasting performance.
Half-serrated blades ensure effortless slicing through meats while preserving natural juices, giving clean, professional cuts every time.
Comfortable, secure grips with frosted pakkawood handles reduce hand fatigue and provide precise control for extended use.
Replacing traditional storage, the included classic solid wood cutting board offers a stable, knife-friendly surface that protects edges and adds timeless warmth to your kitchen.
Elegantly packaged, this steak knife and cutting board set makes a thoughtful gift for BBQ enthusiasts, home chefs, and anyone who values craftsmanship and design.







