Porcini Mushroom & Sage Extra Virgin Olive Oil

Imagine delicate, round, and savoury porcini mushrooms touched with a dash of freshly picked sage. Our Porcini Mushroom & Sage infused EVOO begins with a soft and delicate porcini flavour that is balanced by just enough fresh sage to give it an earthy and smooth aroma. This olive oil truly captures all the wonderful flavours that come with cooking with mushrooms. Use it to dress gnocchi, pasta, or risotto (we just can't get enough of it in mushroom omelettes). While it is just as good to finish braised or grilled meats, we highly recommend it in soups and stews.