

Zesty and bright carrot soup with a touch of orange. Keep refrigerated, and simply heat & serve. Also use as a cooking sauce to make a meal for your whole family.
Mushrooms, carrots, celery, leeks, garlic, coconut, chickpea, yellow split peas, cloves, cumin, fennel, lemon, cinnamon, nutmeg, white pepper, sunflower oil, curry powder.







