Raita Bundi (Salted)
Chandra Vilas Raita Bundi (Salted) – Light, Crispy & Perfectly Seasoned!
Bring home the authentic taste of traditional Indian cuisine with Chandra Vilas Raita Bundi – a lightly salted, crispy delight made from premium gram flour (besan). Known for its use in curd-based dishes like raita or boondi kadhi, this salted bundi adds texture, richness, and flavor to your meals.
Gently fried and seasoned for a balanced taste, it’s a staple in Indian households – ideal for both everyday meals and festive feasts. Enjoy it with curd, add it to chaats, or simply munch it straight from the pack!
✅ Why You’ll Love It:
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Made from high-quality besan (gram flour)
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Lightly salted – perfect for curd, kadhi, and chaats
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Adds a crunchy texture and mild flavor to dishes
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No palm oil – made with healthier edible oil
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A traditional pantry essential in every Indian kitchen
🧾 Ingredients:
Gram Flour (Besan), Edible Oil, Iodized Salt
📦 Storage Instructions:
Store in a cool, dry place.
After opening, keep in an airtight container to maintain crispiness.
⏳ Shelf Life:
30 Days from the date of packaging
