Koomal Chawool

Koomal Chawool – Softened Rice from Assam | Bhogali Jalpan

Discover the traditional taste of Koomal Chawool, a rare and authentic delicacy from Assam, crafted from the Bora rice variety. Unlike regular rice, Koomal Chawool can be eaten without cooking – simply soak in water, add jaggery, curd, milk, or fruits like banana for a wholesome meal.

Handcrafted through a traditional process of boiling, sun-drying, and milling, this softened rice is light, healthy, and full of cultural heritage. A common part of Assamese households, Koomal Chawool is both vegetarian and vegan-friendly, making it perfect for health-conscious food lovers.

Whether you enjoy it as breakfast, snack, or a light meal, this rice carries the authentic flavor of Assam’s rich culinary tradition.

Why You’ll Love It:
✔️ Traditional Assamese delicacy
✔️ No cooking required – ready to eat
✔️ Vegan & vegetarian friendly
✔️ Perfect with milk, jaggery, curd, or fruits
✔️ Authentic taste of Assam

Other Information:

• Vegetarian | Suitable for Vegan

• Shelf life: 90 days

• Store in a cool, dry place