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Nutty Yogi

Nutty Yogi Power Protein Gluten Free Flour | 20g Protein per 100g

β‚Ή389
● In stockchecking live price…
Weight
1.2 Kg
View on Nutty Yogi store β†—

Nutty Yogi Power Protein Gluten-Free Flour

Soft Rotis | Easy Digestion | High Fibre | 20g Protein | Naturally Gluten-Free

Nutty Yogi Power Protein Gluten-Free Flour helps you enjoy the rotis, phulkas, cheelas, pooris, pancakes, and everyday Indian meals you already love now with 20g plant protein, fiber-rich nourishment, and naturally gluten-free ingredients.

No food overhaul. No protein shakes. Just a smarter flour for everyday meals.

WHY FAMILIES LOVE IT

βœ“ 20g Plant Protein Per 100g
Β βœ“ Naturally Gluten-Free
Β 
βœ“ 100% Vegan & Vegetarian Friendly
Β 
βœ“ High Fibre Goodness
Β 
βœ“ Easy Everyday Digestion
Β 
βœ“ Diabetic-Friendly Ingredients
Β 
βœ“ Soft Rotis & Puffed Phulkas
Β 
βœ“ No Maida
Β 
βœ“ No Artificial Preservative

WHY THIS FLOUR FEELS DIFFERENT

Everyday Protein Through Everyday Food

Nutty Yogi Power Protein Gluten-Free Flour delivers 20g of plant protein per 100g, helping bring more nourishment into meals you already eat every day. Powered by pea protein, a complete plant protein containing all essential amino acids, it supports fuller, more satisfying meals through familiar Indian foods.

Approx. 2 rotis (50g flour) = ~10g plant protein

No supplements. No separate meals. Just everyday food is made smarter.

Naturally Gluten-Free, Made for Everyday Eating

Made using thoughtfully chosen grains and ingredients that are naturally gluten-free, Nutty Yogi Power Protein Gluten-Free Flour is ideal for people avoiding wheat, choosing gluten-free options, or simply looking for lighter everyday meals, because eating lighter shouldn’t mean giving up comfort food.

Soft Gluten-Free Rotis You’ll Actually Enjoy

Nutty Yogi Power Protein Gluten-Free Flour is thoughtfully crafted to help make soft, puffed phulkas with a familiar homemade feel, so your meals still feel comforting, satisfying, and enjoyable.

Easy Everyday Digestion

Made with wholesome grains, green moong flour, fiber-rich ingredients, and thoughtfully chosen plant nutrition to help meals feel lighter, gentler, and easier on the stomach.

Comfort food should feel comfortable too.

High Fibre Goodness

Made with oat flour, psyllium husk, moong flour, and nourishing grains that help support digestive comfort and make meals feel satisfying.

Because feeling full and feeling light should go together.

Ancient Ingredients. Everyday Nourishment.

Thoughtfully chosen ingredients inspired by traditional Indian eating, made practical for modern everyday meals.

Amaranth Flour β†’ an ancient grain naturally rich in minerals and wholesome nourishment

Singhada (Water Chestnut Flour) β†’ traditionally loved during vrat meals and known for its lighter feel

Samak (Barnyard Millet) β†’ wholesome millet goodness used for nourishing everyday meals

Green Moong Flour β†’ light, nourishing, and easy to digest

Gond Katira & Psyllium Husk β†’ help support softness, texture, and dough comfort for better rotis.

MADE FOR REAL INDIAN MEALS

No separate cooking. No complicated recipes. No compromise on comfort food.

Enjoy:

βœ“ Soft Rotis & Puffed Phulkas
Β 
βœ“ Pooris
Β 
βœ“ Cheelas & Savoury Pancakes
Β 
βœ“ Wraps & Flatbreads
Β 
βœ“ Everyday Home Cooking
Β 
βœ“ Vrat & Festival Meals (Made with Singhada & Samak)

The meals you already love, now softer, lighter, and more nourishing.

HOW IT COMPARES

Regular Gluten-Free Flour

Nutty Yogi Power Protein GF Flour

Protein

Lower

20g Plant Protein

Amino Acids

Incomplete

Complete Protein

Roti Texture

Dense or dry

Soft & puffed

Fibre

Varies

High Fibre Goodness

Everyday Feel

Heavy or filling

Lighter Feel

Ingredients

Often refined

Real ingredients

Additives

Often present

No maida or preservatives

Same comfort. Better nourishment.

NUTRITIONAL INFORMATION

Nutrient

Approx. Value (Per 100g)

Energy

~365 kcal

Protein

20g

Carbohydrates

~55g

Dietary Fibre

~9g

Total Fat

~5g

INGREDIENTS

Wholesome Protein Blend

Amaranth Flour, Water Chestnut Flour (Singhada Atta), Barnyard Millet (Samak), Green Moong Flour, Oats Flour, Pea Protein Isolate, Chana Sattu, Gond Katira Powder, Psyllium Husk

WHY NUTTY YOGI?

Clean eating is practical.

Wholegrain nourishment that fits naturally into everyday Indian meals.

No complicated routines.
No separate cooking.
No supplements needed.
No lifestyle overhaul.

Just everyday food is made lighter, simpler, and more nourishing.

Nutty Yogi Power Protein Gluten-Free Flour

A lighter feel. More protein in every roti.

Β 

Ingredients

βœ“ Soft Rotis & Puffed Phulkas βœ“ No Maida βœ“ No Artificial Preservative

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