








Nutty Yogi brings in its series of Ancient grain flours the "Quinoa Flour "
Quinoa is a super grain that has evolved through centuries is packed with all the essential nutrients that provide complete nutrition. Quinoa is a gluten-free seed enriched with the goodness of protein, providing us all the essential amino acids besides being a good source of dietary fibre.
The slightly nutty, earthy flavour of quinoa makes it a nutritious alternative to whole wheat flour. Lighter to digest, it can be used for all baking and bread making.
Key Health Benefits
PROTEIN ESSENTIAL
Store in a cool dry place.
Nutritional Analysis ( as per 100 gm )
| Calories | 120 Kcal |
| Carbohydrate | 21.3 gm |
| Fat | 1.9 gm |
| Protein | 4.4 gm |
| Dietary Fibre | 2.8 g |
| Water | 72% |
| Sugar | 0.9 gm |
| Omega 3 | 0.09 gm |
| Omega 6 | 0.97 gm |







