7" Japanese Fillet Knife with Sheath

【Premium 7" Fillet Knife with Walnut Sheath】
HOSHANHO 7" fillet knife crafted from 5-layer composite steel with a 10Cr15 High-Carbon Stainless Steel core, heat-treated to HRC 60–62 for exceptional durability, sharpness, and corrosion resistance. Includes magnetic walnut sheath (8.94" × 2.48" × 0.47") for safe storage and portability.

【Ultra-Sharp Edge for Precision】
Hand-sharpened 15° double-bevel blade delivers razor-sharp performance and flexibility. Ideal for smooth, precise cuts when filleting fish, trimming poultry, or deboning red meat.

【Ergonomic Red Sandalwood Handle】
Natural red sandalwood handle combines elegance and durability. Ergonomic, anti-slip design ensures a secure grip, reduces hand fatigue, and provides lasting comfort for home cooks and professional chefs.

【Lightweight & Flexible Blade for Control】
Balanced and flexible blade allows superior control for detailed tasks such as skinning, trimming, and deboning. Lightweight design ensures effortless maneuverability and precision.

【Versatile Fillet Knife & Gift-Ready】
Perfect for filleting, skinning, and trimming a variety of meats. Comes with magnetic walnut sheath and premium gift box, making it an ideal gift for culinary enthusiasts and professional chefs.